Turn your dinner into a gnome wonderland with a gnome-inspired Gnocchi garden! Plant tasty Gnomes Gnocchi in a bed of sauce and veggies.
Take note
Please exercise caution while working in the kitchen to avoid any accidents or injuries. Be careful when handling sharp knives or hot objects. And remember, gnome magic only works in the kitchen, not in the real garden!
Start by making your own homemade Gnomes Gnocchi. In a large bowl, mix together 2 cups of mashed potatoes, 1 cup of all-purpose flour, 1 egg, and a pinch of salt. Knead the mixture until it forms a smooth dough. Roll the dough into small balls and press each one with a fork to create the gnome-like texture. Boil the gnocchi in a pot of salted water until they float to the surface. Drain and set aside.
Next, let's create a delicious sauce to accompany our gnome gnocchi. In a large skillet, heat 2 tablespoons of olive oil over medium heat. Add 2 cloves of minced garlic and sauté until fragrant. Pour in 1 can of crushed tomatoes and season with salt, pepper, and your favorite herbs such as basil or oregano. Stir well and let the sauce simmer for about 10 minutes.
Now it's time to prepare the vegetable garden for our gnome gnocchi. Chop up a variety of colorful veggies like bell peppers, zucchini, carrots, and cherry tomatoes. You can also add some mushrooms or spinach for extra flavor. Feel free to get creative with your garden design!
In a separate large skillet, heat 2 tablespoons of olive oil over medium-high heat. Add the chopped veggies and sauté until tender. Then, add the cooked Gnomes Gnocchi to the skillet and toss them gently with the veggies. Pour in the prepared sauce and stir everything together. Let it cook for a couple of minutes until heated through. Serve your gnome-inspired Gnocchi garden on a plate and garnish with fresh herbs like parsley or basil.
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