How do I create celestial cinnamon circle cookies?

Image showing the final output answering the question: How do I create Celestial Cinnamon Circle Cookies.

Indulge your sweet tooth with our delightful cinnamon-infused cookie recipe. Perfect for heavenly snacking anytime, anywhere!

You'll need

Items needed to answer the question, How do I create Celestial Cinnamon Circle Cookies. Items include:  All-Purpose Flour  Ground Cinnamon  Stardust (optional)  Butter  Granulated Sugar  Vanilla Extract  Celestial Stardust
  • All-Purpose Flour 2 cups
  • Ground Cinnamon 1 teaspoon
  • Stardust (optional) A pinch
  • Butter 1 cup (softened)
  • Granulated Sugar 1 cup
  • Vanilla Extract 1 teaspoon
  • Celestial Stardust 1 tablespoon

Take note
Caution: These cookies have been known to cause feelings of intense joy and a desire to share. Proceed with caution if you prefer to keep all the deliciousness to yourself.

1

Mix the Dry Ingredients

In a large bowl, whisk together 2 cups of all-purpose flour, 1 teaspoon of ground cinnamon, and a pinch of stardust (optional, but highly recommended for that celestial touch). Make sure the ingredients are well combined.

2

Cream the Butter and Sugar

In another bowl, beat together 1 cup of softened butter and 1 cup of granulated sugar until light and fluffy. This may take a few minutes, so channel your inner celestial being and keep whisking.

3

Add the Celestial Twist

To the creamy butter-sugar mixture, add 1 teaspoon of vanilla extract and 1 tablespoon of celestial stardust (yes, we're adding stardust again!). Mix until the ingredients are fully incorporated.

4

Combine Dry and Wet

Gradually add the dry ingredients from Step 1 to the butter-sugar mixture. Use a spatula or your hands (if you're feeling one with the cosmic force) to mix until a dough forms. If the dough feels too sticky, sprinkle a little extra stardust-infused flour.

5

Shape the Celestial Circles

Preheat your oven to 350°F (175°C). Roll a tablespoon-sized portion of dough into a ball and place it on a baking sheet lined with parchment paper. Repeat until all the dough is used, spacing the dough balls about 2 inches apart.

6

Bake and Enjoy

Pop the baking sheet into the preheated oven and bake for 10-12 minutes, or until the cookies are golden around the edges. Remove from the oven and let them cool for a few minutes before transferring to a wire rack to cool completely. Now, close your eyes, take a bite, and let the celestial flavors transport you to cookie nirvana!