Celebrate love with your gal pals by making heart-shaped pancakes for a delightful Galentine's Day brunch. Enjoy the love and laughter!
Take note
Be cautious while using hot pans and cooking utensils. Keep little ones away from the stove to avoid accidents.
Before we start cooking up some love, let's make sure we have everything we need. Gather the following ingredients: 1 cup all-purpose flour, 2 tablespoons sugar, 1 teaspoon baking powder, 1/2 teaspoon baking soda, 1/4 teaspoon salt, 3/4 cup buttermilk, 1/4 cup milk, 1 egg, 2 tablespoons melted butter, and a pinch of love.
In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt. In a separate bowl, whisk together the buttermilk, milk, egg, and melted butter. Once both mixtures are ready, pour the liquid ingredients into the dry ingredients and gently whisk until just combined. Remember, a few lumps are okay!
Now comes the fun part! Heat a non-stick frying pan or griddle over medium heat. Lightly grease the pan with butter or cooking spray. Take a heart-shaped cookie cutter and place it in the center of the pan. Pour about 1/4 cup of pancake batter into the cookie cutter, spreading it out gently with a spoon or spatula. Carefully remove the cookie cutter, leaving behind the heart-shaped pancake. Repeat this step for as many pancakes as you want to make.
Watch closely as the pancakes cook. When you see bubbles forming on the surface, it's time to flip! Use a spatula to carefully flip the pancake and cook for another minute or so, until golden brown on both sides. Repeat this process for the remaining pancakes. Keep them warm in a slightly preheated oven while you finish cooking.
Once all the pancakes are cooked, it's time to plate them up. Stack the heart-shaped pancakes on a plate and drizzle them with maple syrup or your favorite topping. For an extra touch of love, add some fresh berries or a dollop of whipped cream. Serve with a side of laughter and enjoy the Galentine's Day brunch with your amazing gal pals!
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