How do I grill a sushi pizza flatbread?

Fire up the grill and try our Sushi Pizza flatbread recipe! A savory combination that gets a delicious smoky twist.

You'll need

Items needed to answer the question, How do I grill a Sushi Pizza flatbread. Items include: Sushi Rice Rice Vinegar Sugar Salt Flatbread Cream Cheese Avocado Cucumber Imitation Crab

Sushi Rice 2 cups
Rice Vinegar 2 tablespoons
Sugar 1 tablespoon
Salt Pinch
Flatbread 1
Cream Cheese 1/2 cup
Avocado 1, sliced
Cucumber 1, sliced
Imitation Crab 1/2 cup

Take note
Caution: Grilling can be hot! Make sure to use appropriate safety measures and protect your delicate fingers from getting too close to the flames.

1

Prepare the Sushi Rice

Start by cooking your sushi rice according to the package instructions. Once cooked, let it cool down slightly and transfer it to a bowl. Season the rice with a mixture of rice vinegar, sugar, and a pinch of salt. Give it a gentle stir to evenly distribute the seasoning.

2

Assemble the Flatbread

Lay a flatbread on a clean surface and spread a generous amount of cream cheese all over the surface. Top it with a layer of sushi rice, followed by your favorite sushi ingredients such as sliced avocado, cucumber, and imitation crab. Get creative here and add any other toppings you fancy!

3

Preheat the Grill

Fire up your grill to medium-high heat and make sure the grates are clean. A clean grill means less sticking and more grilling perfection!

4

Grill the Flatbread

Carefully place the assembled flatbread on the preheated grill. Close the lid and let it cook for about 6-8 minutes, or until the bottom of the flatbread is crispy and grill marks start to appear. Keep an eye on it to prevent any burning mishaps!

5

Serve and Enjoy!

Once the flatbread is grilled to perfection, remove it from the grill using a spatula. Slice it into wedges and serve it up hot. Don't forget to grab your favorite dipping sauces! Wasabi, soy sauce, or even a drizzle of spicy mayo will take your sushi pizza to the next level. Enjoy!