Indulge your cravings with our mini geode cake recipe. Perfectly portioned for an individual sweet escape!
Take note
Handle with care! Geode cakes are delicate creations, so make sure to follow the steps closely and give yourself enough time to create this stunning dessert.
Start by preheating your oven to the temperature specified on the cake mix box. Follow the instructions on the box to prepare the cake batter. You can choose any flavor you like, whether it's chocolate, vanilla, or even red velvet!
Once your cake batter is ready, pour it into a mini cake pan. Using a small spoon or knife, carefully carve out a cavity in the center of the cake. The size and shape of the cavity will depend on your vision for the geode. Don't worry if it's not perfect, nature isn't either!
Next, it's time to create the stunning geode effect. Mix together your desired colors of rock candy or colored sugar with a few drops of food coloring. Stir until the sugars are evenly coated. Fill the cavity in the cake with the colored sugars, creating a geode-like pattern. Feel free to get creative and mix different colors for a vibrant effect!
Bake the cake in the preheated oven according to the instructions on the cake mix box. Once baked, allow the cake to cool completely before removing it from the pan. Carefully place the mini geode cake on a serving plate and marvel at your edible masterpiece!
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