How do I make eggs in avocado boat?

Take your breakfast to the next level with our delicious 'Eggs in Avocado Boat' recipe. A perfect combination of protein-packed eggs and creamy avocado.

You'll need

Items needed to answer the question, How do I make Eggs in Avocado Boat. Items include: Avocado Eggs

Avocado 2
Eggs 4

Take note
Remember to handle the knife and oven safely while preparing this dish. And be sure to check for any allergies or dietary restrictions among your guests before serving.

1

Prep the Avocado

Start by preheating your oven to 425°F (220°C). Then, cut the avocados in half lengthwise and remove the pits. If needed, scoop out a little bit of avocado flesh from each half to create a larger hollow for the eggs. Place the avocado halves in a baking dish, ensuring they're stable and won't tip over.

2

Crack the Eggs

Now it's time for the eggs! Carefully crack an egg into each avocado half, ensuring the yolk stays intact. If the hole is too small, you may need to remove a little more avocado flesh. Don't worry, you can snack on the extra avocado later!