How do I make indian-inspired tacos?

Experience the Indian flavors in a new way with our Indian-inspired tacos recipe. Curries, spices, and naan meet tortillas for an explosion of taste!

You'll need

Items needed to answer the question, How do I make Indian-inspired tacos. Items include: Onions Garlic Ginger Indian spices (cumin, coriander, turmeric, garam masala) Protein of choice (diced chicken, tofu, paneer, chickpeas) Tortillas Taco toppings (diced tomatoes, shredded lettuce, chopped cilantro, yogurt, tamarind chutney)

Onions 1 medium-sized onion, finely chopped
Garlic 2 cloves, minced
Ginger 1 teaspoon, grated
Indian spices (cumin, coriander, turmeric, garam masala) 1 teaspoon each
Protein of choice (diced chicken, tofu, paneer, chickpeas) As desired
Tortillas 6-8, depending on size
Taco toppings (diced tomatoes, shredded lettuce, chopped cilantro, yogurt, tamarind chutney) As desired

Take note
Be prepared for a flavor-packed taco experience! These Indian-inspired tacos may be addictive and leave you craving more. Just be sure to have plenty of napkins on hand for when things get messy.

1

Prepare the filling

Start by heating a tablespoon of oil in a pan over medium heat. Add finely chopped onions and cook until they become translucent. Then, add minced garlic, grated ginger, and your preferred Indian spices like cumin, coriander, turmeric, and garam masala. Give it a good stir and let the spices release their aromatic magic for a minute or two.

2

Cook the protein

Next, it's time to add your choice of protein. Whether it's diced chicken, tofu, paneer, or even chickpeas, add them to the pan with the onion and spice mixture. Cook until the protein is fully cooked and golden brown, or until the chickpeas are heated through and slightly crispy.

3

Assemble the tacos

Now comes the fun part - assembling the tacos! Warm up some tortillas in a dry pan or on a gas stove flame for a few seconds on each side. Take a tortilla, spread a generous spoonful of your prepared filling, and top it off with your favorite taco toppings. Think diced tomatoes, shredded lettuce, chopped cilantro, and a dollop of cooling yogurt or tangy tamarind chutney.

4

Enjoy your Indian-inspired tacos

Congratulations, you're ready to dig into your Indian-inspired tacos! Take a moment to appreciate the fusion of flavors and textures as you savor every bite. Don't be afraid to experiment with different combinations of fillings and toppings to find your personal favorite. Get creative and have fun with it!