How do I make poutine with a twist?

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Elevate your taste buds with our unique twist on classic Poutine. Cheesy, savory, and impossible to resist!

You'll need

Items needed to answer the question, How do I make Poutine with a twist. Items include:  Shredded mozzarella cheese  Crispy bacon bits  Truffle oil  Frozen French fries
  • Shredded mozzarella cheese 1 cup
  • Crispy bacon bits ½ cup
  • Truffle oil 1 tablespoon
  • Frozen French fries 1 bag

Take note
Handle hot items with care and be prepared for a serious craving once you take your first bite!

1

Twist it up!

Start off by gathering your ingredients to give your Poutine a twist. You'll need some shredded mozzarella cheese, crispy bacon bits, and a drizzle of truffle oil.

2

Fry 'em to perfection!

Grab a bag of frozen French fries and cook them according to the package instructions. Make sure they're crispy and golden brown for the ultimate Poutine experience.

3

Layer it up!

Once your fries are ready, it's time to assemble your masterpiece. Start by layering a generous amount of shredded mozzarella cheese on top of the golden fries. Sprinkle it with crispy bacon bits to add an extra savory kick.

4

Drizzle, drizzle, drizzle!

The pièce de résistance of this unique Poutine is the truffle oil. Drizzle a small amount all over the cheese and bacon. The rich, earthy flavor will take your taste buds to cloud nine!

5

Melt it all together!

Pop your assembled Poutine into the oven or microwave just until the cheese starts to melt and get all gooey. We want it to be warm and comforting, but not a complete cheese disaster!

6

Dig in and enjoy!

Once your Poutine is melty and irresistible, it's time to devour it with gusto! Grab a fork or dig in with your hands, whichever your heart desires. Remember, Poutine should be enjoyed with pure joy and no regrets!