How do I prepare spicy tofu ramen?

Spice up your life with our mouth-watering spicy tofu ramen recipe. It's a fiery and flavorful twist on the classic vegan ramen.

You'll need

Items needed to answer the question, How do I prepare spicy tofu ramen. Items include: tofu ramen noodles vegetable broth soy sauce garlic ginger red pepper flakes sesame oil green onions

tofu 1 block
ramen noodles 2 servings
vegetable broth 4 cups
soy sauce 2 tablespoons
garlic 2 cloves, minced
ginger 1 tablespoon, minced
red pepper flakes 1 teaspoon (adjust to taste)
sesame oil 2 tablespoons
green onions 2 stalks, chopped

Take note
Be careful when working with spicy ingredients, as they can be strong. Make sure to adjust the spice level to your preference.

1

Prepping the Ingredients

Gather all the necessary ingredients for your spicy tofu ramen. You'll need tofu, ramen noodles, vegetable broth, soy sauce, garlic, ginger, red pepper flakes, sesame oil, green onions, and any other toppings you desire.

2

Preparing the Tofu

Start by pressing the tofu to remove excess moisture. Once pressed, cut the tofu into small cubes or slices, whichever you prefer. You can also marinate the tofu in soy sauce or spices for added flavor.

3

Cooking the Broth

In a large pot, heat some sesame oil over medium heat. Add minced garlic and ginger, and sauté until fragrant. Pour in the vegetable broth and bring it to a boil. Add soy sauce, red pepper flakes, and any additional spices or seasonings you like. Let it simmer for about 10 minutes to allow the flavors to meld together.

4

Boiling the Noodles

While the broth is simmering, cook the ramen noodles according to the package instructions. Remember to cook them al dente for the perfect texture. Drain the noodles and set them aside.

5

Cooking the Tofu

In a separate pan, heat some sesame oil over medium-high heat. Add the tofu and cook until it turns golden brown and crispy on the edges. This should take about 5-7 minutes. Remove from heat and set aside.

6

Assembling the Spicy Tofu Ramen

Now it's time to bring it all together! Divide the cooked noodles among serving bowls. Ladle the hot broth over the noodles, making sure to distribute it evenly. Add the crispy tofu on top, along with any other desired toppings like green onions, seaweed, or bean sprouts. Don't forget the most important step - sprinkle more red pepper flakes if you dare!

7

Enjoying Your Creation

Grab a pair of chopsticks, a big spoon, and dig into your steaming bowl of spicy tofu ramen. Every slurp will be a flavor explosion! Don't forget to savor each bite and give yourself a round of applause for creating such a tantalizing dish.