Get creative in the kitchen with these adorable Animal-shaped Chocolate Chip Cookies! A delightful way to make baking fun and enjoyable for all ages.
Take note
Be careful not to overbake your cookies, as they can quickly go from cute and chewy to sad and dry. Also, make sure to let the cookies cool completely before attempting to decorate them.
In a large mixing bowl, cream together 1 cup of softened butter and 1 cup of granulated sugar until light and fluffy. Then, beat in 2 large eggs and 1 teaspoon of vanilla extract. Gradually add 3 cups of all-purpose flour, 1 teaspoon of baking soda, and 1/2 teaspoon of salt, mixing until just combined. Finally, fold in 1 cup of chocolate chips.
Cover the dough with plastic wrap and chill it in the refrigerator for at least 1 hour, or until firm. This will make it easier to shape the cookies later.
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper. Take small portions of dough and roll them into balls. To create animal shapes, use your imagination and shape the balls into different animals like cats, dogs, or even giraffes. Feel free to use cookie cutters or sculpt the shapes by hand.
Place the shaped cookies onto the prepared baking sheet, spacing them apart to allow for spreading. Bake for 10-12 minutes, or until the edges are lightly golden. Remember, we want them to be soft and chewy!
Once the cookies have cooled completely, it's time to bring your animal creations to life! Use icing, candy eyes, and colorful sprinkles to add details and make each animal unique. Get as creative as you'd like!
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