How do I create oatmeal cookie smoothie pancakes?

Feast on the comforting flavors of Oatmeal Cookie Smoothie Pancakes. With warm spices and wholesome oats, these pancakes are like dessert for breakfast!

You'll need

Items needed to answer the question, How do I create Oatmeal Cookie Smoothie Pancakes. Items include: banana oats almond milk maple syrup vanilla extract cinnamon nutmeg baking powder salt mini chocolate chips

banana 1 ripe
oats 1 cup
almond milk 1 cup
maple syrup 1 tablespoon
vanilla extract 1 teaspoon
cinnamon 1/2 teaspoon
nutmeg 1/4 teaspoon
baking powder 1/4 teaspoon
salt 1/4 teaspoon
mini chocolate chips 1/4 cup

Take note
Warning: consuming these pancakes may result in excessive happiness and an addiction to breakfast treats!

1

Gather Your Ingredients

To create these Oatmeal Cookie Smoothie Pancakes, you'll need: 1 ripe banana, 1 cup of oats, 1 cup of almond milk, 1 tablespoon of maple syrup, 1 teaspoon of vanilla extract, 1/2 teaspoon of cinnamon, 1/4 teaspoon of nutmeg, 1/4 teaspoon of baking powder, 1/4 teaspoon of salt, and 1/4 cup of mini chocolate chips.

2

Blend and Mix

In a blender, combine the ripe banana, oats, almond milk, maple syrup, vanilla extract, cinnamon, nutmeg, baking powder, and salt. Blend until smooth and creamy. Once blended, stir in the mini chocolate chips for that cookie-like indulgence!

3

Heat Up the Griddle

Preheat a griddle or a non-stick skillet over medium heat. Lightly coat it with cooking spray or a touch of oil to prevent the pancakes from sticking.

4

Cook the Pancakes

Pour 1/4 cup of pancake batter onto the preheated griddle for each pancake. Cook until bubbles form on the surface, then flip and cook for another 1-2 minutes until golden brown on both sides. Repeat until you use up all the batter.

5

Serve and Enjoy

Stack those gorgeous Oatmeal Cookie Smoothie Pancakes on a plate and top them off with your favorite toppings. Drizzle some extra maple syrup, sprinkle a few extra chocolate chips, or garnish with chopped nuts. Get ready to dig in!