How do I flip circular layered rainbow pancakes?

Master the art of flipping and stacking our vibrant Circular Layered Rainbow Pancakes! Impress your friends and family with this colorful culinary creation.

You'll need

Items needed to answer the question, How do I flip Circular Layered Rainbow Pancakes. Items include: all-purpose flour sugar baking powder salt milk eggs butter food coloring (red, blue, green, yellow, purple)

all-purpose flour 2 cups
sugar 2 tablespoons
baking powder 2 teaspoons
salt a pinch
milk 2 cups
eggs 2 large
butter 2 tablespoons
food coloring (red, blue, green, yellow, purple) a few drops for each color

Take note
Be careful while flipping the pancakes, they are delicate and might tear. Don't forget to keep an eye on the heat to avoid burning them.

1

Gather your vibrant ingredients

To create these magnificent pancakes, you will need 2 cups of all-purpose flour, 2 tablespoons of sugar, 2 teaspoons of baking powder, a pinch of salt, 2 cups of milk, 2 large eggs, 2 tablespoons of melted butter, and a colorful assortment of food coloring (red, blue, green, yellow, and purple).

2

Prepare the pancake batter

In a mixing bowl, whisk together the flour, sugar, baking powder, and salt. In a separate bowl, beat the eggs and whisk in the milk and melted butter. Gradually add the wet ingredients to the dry ingredients, stirring until the batter is smooth and well combined.

3

Divide and color the batter

Divide the pancake batter evenly into separate bowls. Add a few drops of food coloring to each bowl and mix well until you achieve vibrant hues for each color of the rainbow.

4

Cook the pancakes

Heat a non-stick pan or griddle over medium heat. Take a tablespoonful of the purple batter and pour it onto the pan. Spread it slightly using the back of the spoon to create a small circle. Repeat this step with the other colors, stacking them in the order of the rainbow: blue, green, yellow, and red. Cook each layer for about 1 minute or until bubbles form on the surface, then carefully flip and cook for another minute.

5

Stack and flip with finesse

Once all the layers are cooked, it's time to flip and stack! Gently slide a spatula underneath the pancake stack and carefully flip it over. You might need an extra hand for this part to ensure everything stays intact. Cook for an additional minute to set the layers together. Then, transfer your masterpiece to a plate, and get ready to serve up a magical breakfast treat!