Sprinkle some magic onto your churros with our heavenly cinnamon sugar recipe. It's the perfect coating to take your Churro Ice Cream Sandwiches to the next level.
Take note
Be careful not to burn the sugar mixture when heating it on the stove. It can happen if you leave it unattended or set the heat too high. Also, make sure to let the cinnamon sugar cool down before using it on your churros.
First, you'll need 1/2 cup of granulated sugar, 1 teaspoon of ground cinnamon, and a small bowl for mixing.
In the small bowl, combine the granulated sugar and ground cinnamon. Stir well until the cinnamon is evenly distributed throughout the sugar.
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